Food - 话题 | GetNice

Posted on 2022-09-18 13:17:36

#Food

Try this Jalibee inspired Fried Chicken Hack!! Ingredients: 1 kg chicken thighs, or any other chicken part ¼ cup lemon juice, optional salt and pepper, to taste 4 cups cooking oil (for deep-frying), or as needed Breading Ingredients: 1 cup all-purpose flour 1 cup cornstarch ½ tbsp five-spice powder, (see notes above) 1 tbsp garlic powder

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Renzo

Posted on 2022-09-17 11:19:52

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Share images

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Renzo

Posted on 2022-09-17 10:59:53

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👌🏼👌🏼

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tiptoe by the garden

Posted on 2022-09-16 12:18:16

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The 7 Best Coffee Beans In The World 1) Hawaii Kona Coffee. ... 2) Jamaican Blue Mountain Coffee. ... 3) Panama Geisha Coffee. ... 4) Sulawesi Toraja Coffee. ... 5) Tanzania Peaberry Coffee. ... 6) Mocha Java Coffee. ... 7) Ethiopian Harrar Coffee.

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Juliian

Posted on 2022-09-16 12:16:29

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Grabe naman ang sarap naman nito!! I got a chance to try this hidden gem! If you are in the South look for them! As in Super Sarap! Try niiyo to! Secret Sisig! Life changing!

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Mj

Posted on 2022-09-16 08:18:47

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Craving Satisfied 😍😋

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Renzo

Posted on 2022-09-15 18:17:59

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Korean food.

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Katrinaaaa

Posted on 2022-09-15 12:58:23

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Tara samgyup 💕

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Juliian

Posted on 2022-09-14 16:22:45

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One of the favorite ways for Minnesotans to fortify themselves during the state’s notoriously cold, long winters is with meaty, cheesy comfort food. The Juicy Lucy, arguably one of the North Star State’s proudest culinary exports, features two hamburger patties stuffed and sealed with cheese. Approach that first bite with caution, or you’re likely to scald your mouth (and chin) with the ensuing avalanche of hot, gooey cheese.

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Renzo

Posted on 2022-09-14 16:04:59

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🍩🍩

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BRX

Posted on 2022-09-13 15:59:07

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Ang Empi n'yo kayang i-elevate yan! Ang lasa ng premium cocktail kayang kaya sa bahay. Kaya tara maghalo na.

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Juliian

Posted on 2022-09-12 19:47:10

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Sinigang para sa Sine-Gang! Heto super sarap na kapares sa solid na Movie trip! Sinigang! hahahha For sure nangangasim kayo!

Like 33

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Juliian

Posted on 2022-09-12 16:18:30

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PUTOK BATOK HITS! Damay Damay na to! The secret to the best pork belly in the world And here are the two secrets to perfect crispy pork belly that the Chinese discovered*: 1. Pricking lots of holes in the skin = puffy crackling with bubbles. This is what makes all the difference, yielding that beautiful bubbly crackling that is so unique to Chinese pork belly. The Chinese have a special tool that they use to prick the skin. Me, I have my Basic Instinct moment and use an ice pick. It works remarkably well. But anything that is pointy and sharp will work just fine – for example, metal skewers. And yes, if you find it all too hard, you can skip this pricking step. More on that below in the Easy Non Pricking Method. 🙂 2. Roast covered in rock salt = crispy crackling. Salt draws moisture to the surface, helping to guarantee you’ll get crispy crackling every single time. And yes, it works whether you do the pricking or not. Again, more on that below.

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Arc Antolin

Posted on 2022-09-12 09:01:07

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😋😋😋

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Mj

Posted on 2022-09-10 13:34:06

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Sinigang para sa tag-ulan ❤️

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Juliian

Posted on 2022-09-10 12:57:20

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Another Cheese Weekend POST! One of the best pizzas in the metro! This is the first contender on the list that kind of throws a bit of a wrench in the rubric, but hey, variety is the spice of life. Said wrench is a heavy sprinkling of truffle—contrary to what you might think, it doesn’t make the pizza unbearably rich (or pretentious). Instead, there’s enough of it to add a kind of aromatic earthiness that’s just begging you to add some chili oil to it. This has to be one of the best examples of texture balance, being crispy at the edges but turning gradually softer and creamier towards the middle.

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Arc Antolin

Posted on 2022-09-10 12:03:11

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Lunch time 😋

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Juliian

Posted on 2022-09-09 10:44:42

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Chop suey is not the only Chinese-American dish that has little connection to Chinese cuisine. But it is unique in its popularity and how well known it became in the late nineteenth century–decades after the first wave of Chinese immigration to America in and around the Gold Rush period in the mid-1800s. By the time chop suey came started being written about, there were Chinese-American communities in many places in the country. The dish, which became popular with white Americans, played an important part in the formation of Chinese-American cuisine and its early popularity. Whatever its origin, chop suey quickly became a familiar part of Chinese-American cuisine–many early restaurants that served Chinese-American food were known as “chop suey houses,” according to Rhitu Chatterjee writing for NPR. “Chop suey” roughly translates to “assorted mix,” writes Ann Hui for The Globe and Mail–and that’s exactly what chop suey is. “The only common practice was to use a wok to stir-fry a bunch of ingredients with an innovative sauce,” Professor Haiming Liu told Chatterjee.

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tiptoe by the garden

Posted on 2022-09-09 10:40:53

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The Philippines has always been blessed with rich fish resources due to its location. It is situated in the middle of the coral triangle, which is well known for its marine biodiversity and rich production of seafood.

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tokaaaaa

Posted on 2022-09-09 02:00:33

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Kare-Kare Bagnet!

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